by Becki | September 30, 2013 · 2:21 pm
Sticky Apple Pudding Cupcakes
Serves
| 25-30 mini-cupcakes |
Prep time
| 15 minutes |
Cook time
| 25 minutes |
Total time
| 40 minutes |
Dietary
|
Vegan, Vegetarian
|
Meal type
|
Dessert
|
Delicate miniature vegan cupcakes are stuffed with sweet apple pie filling, giving them a consistency of sticky pudding.
Ingredients
- 1 box Duncan Hines carrot cake or spice cake mix
- 3/4 cups unsweetened apple sauce
- 3/4 cups water
- 1/4 cup vegetable oil
- 1/2 cup Comstock apple pie filling
Directions
Step 1
|
Preheat the oven to 350 degrees Fahrenheit. |
Step 2
|
In a large bowl mix together the cake mix, applesauce, water and vegetable oil and stir until just combined. |
Step 3
|
Take the 1/2 cup of apple pie filling, dice and stir into the batter. |
Step 4
|
Pour the batter into greased mini-cupcake tins, filling 2/3 of the way. |
Step 5
|
Bake 20-25 minutes, or until a toothpick inserted into the middle comes out relatively clean. |
Filed under
Tagged as vegan cupcakes