I absolutely love waking up with nothing on my schedule! Those days are very few and far between, so if I can find one, I’ll embrace it with open arms. Today wasn’t quite one of those days. To be fair, the only thing I had on my schedule was getting my hair done, so I guess it still counts :).
I had an hour and a half in the hot seat at the salon (at 8:30am, mind you!) and got back home with half a pound less of hair on my head, and ready to eat half a pound to balance it out!
I cooked up some roast beef hash from Trader Joe’s, threw an egg in the middle of it, then made it all fancy with some ketchup lines. Gourmet!
I had a second gigantic mug of coffee to try and wake up some more, and then did something I’ve never done before. MIDDAY MONSTER!!!
Okay, not that epic, but it was good! 3 cups of spinach, 3/4 a cup of soymilk, 1/4 a cup of fresh raspberries, 1/2 of a frozen banana, a handful of frozen strawberries, the juice of 1/2 a lemon and a handful of ice.
My Monsta liquid lunch wasn’t quite enough, so I stopped by Tutti Frutti to get some frozen yogurt.
A little bit of non-fat chocolate raspberry, birthday cake and cookies ‘n cream with dark chocolate chips, fresh strawberries, brownie bits and a chocolate pirouette.
What else would I do with my day off, you ask? Well, I went on a trip around the world! The first stop was New England.
Then we headed to Sicily…
Then to a small town by Florence…
And then finally to Japan…
Okay, so it wasn’t around the world, but HOW AWESOME IS MY TOWN??? I drive 15 minutes and I get all of this :). JOY!
I got to open up my latest fancy beer – Alesmith Decadence Anniversary Ale.
Holy POW! Beware: this is a STRONG beer (11% ABV)! It was very, very sweet, and has a very raisin-y taste to it. There is a bitter finish that helps balance out the sweetness, but doesn’t cancel it! Very sweet! It’s difficult to have more than one glass, but either way, be careful with this one!
Dinner was a huge KSS! HUGE!
This had an entire bag of chopped baby greens, 1/2 a chopped bell pepper, a cup of sauteed yellow squash and asparagus that was liberally sprinkled with Herbes de Provence, 1/2 a cup of warmed lentils and a cup of egg white salad with 1 teaspoon of homemade dressing.
I had a hard time finishing the salad (don’t fret, I did eventually finish it), but somehow found a way to fit two hunks of pineapple upside-down cake into my belly. The cake was made with Betty Crocker angel food cake mix and a can of crushed pineapple. Very simple, relatively healthy, and way too addictive. I also had a chocolate soy ice cream sandwich. That beer rid me of all of my self-control!!! I blame the high ABV!
I watched the movie “When In Rome” tonight. Um… I can’t recall any time I’ve ever seen anything so painful in my life. I was literally cringing throughout the entire thing. I forgave Will Arnett because he’s Will Arnett. I forgave Josh Duhamel because he’s pretty. I don’t forgive Jon Heder, but I do feel bad for Efran Ramirez (Juan aka Pedro) who probably begged the producers not to credit him on IMDB. Dax Shepard was the only redeeming part of this film, and he was just playing himself. It just… I can’t… I mean… Ouch…
I’ll leave you with one last image of peace before I embark upon a full shift at work tomorrey. Keep guessing about Friday! No correct answers yet 🙂
A lovely lake on a quiet afternoon. Happy Sigh.
