Category Archives: Weasel Crap Beer

Homebrewers’ Meeting!

     I have been very lax with my camera use these past few days. By lax, I mean I haven’t touched it, so for today’s post I’m going to recycle a few from the past year.
     I had my first homebrewer meeting on Sunday and my beer, Dos Beckis, was kindly received. I informed them that it was bottle-conditioned right as they tipped the entire growler upside-down and let all of the yeast sediment mix together in the pitcher. Oops. I still enjoyed the taste, and I made everyone healthier by giving them an extra dose of Vitamin B thanks to all that mixed-in yeast. 
Goooooo HEALTH!
     
     We had a tasting of five beers from the San Francisco area, followed by TWENTY tastings of members’ beers. I got through ten of those tastings before I had to cover my glass. I just don’t have the stamina, or the body weight to handle all that! 
     Now I have to head to work, so I’ll leave you with my beautiful recycled pictures of…. BEER!
Wort – not quite beer, but getting there!
Redemption.
Efes.
Weasel-$#*& beer.
Old Monkeyshine by Nimbus. AKA “Face-punch” beer.
Longmont Milk Stout.
Muchas Cervezas.
Punkin Ale by Dogfish Head. 1554 by New Belgium.
Tasting with the boys. Old Rasputin, Napa Smith’s Amber, Moylan’s Porter, Boont Amber, and Franziskaner.
Good ole Anchor Steam – sponsor of my homebrew club 😀
A simple, and wonderful, kind of life.

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Filed under Anchor Steam, beer tasting, Dogfish Head Punkin Ale, Dos Beckis, Efes, homebrewing, Mikkeller Geek Brunch Weasel, milk stout, New Belgium, Old Monkeyshine, Redemption, Weasel Crap Beer, wort

Dreams of a New Year!

     Happy New Year! Now that I have my resolutions securely down and written in stone (or in a really pretty notebook), I’m ready to share! FIRST though, I’d like to share some of the “Morning After” quotes that I heard at work today:
1. “Did anyone else wake up miles from their house and not know how they got there?”
2. “Anyone have a great story about last night?” “I do, but I can’t share it…”
3. (In reference to someone’s bruised cheek and split lip) “What happened to your face?” “I don’t know yet. I’m waiting for someone to text me and tell me.”

Yep. Happy New Year.

     NOW for my resolutions!
1. Only try NEW beers when out – unless from a local brewery, like Ladyface, Island Brewing Company, etc… Gotta support the local breweries!
Bonus points if I try beer that scares the CRAP out of me – haha, get it? Weasel Crap Beer!
2. Spend more time with family and friends.
My GORGEOUS parents!
The lovely Tanya.
Serenading Dan.
Sleepy Malachi – who is being lame and flying off to France for six freaking months.
Sweethearts Jenny and Boa.
Grayson the Thoughtful.
Beautiful Allie.
Plus TONS more. It’s a year to focus on what’s really important – the people in my life.
3. Get back outdoors and HIKE!
4. Eat more vegetables, whole grains and olive oil!
Kitchen Sink Salad contains all of this!
5. Quit my retail job.
Seriously, it’s hazardous to my health!
I know I said I was putting in my two weeks notice last week, but I chickened out when I told my sweet coworker and saw the look on her face. I’m such a people-pleaser.
6. Travel more!
Stormy Arizona deserts.
Bee parts.
Me on the road = Ecastatic!
7. Drink more Monstas!
Cuz they’re DELICIOUS! And good for me. And stuffs…
8. Spend more time in the kitchen.
And spend more time out back, with this amazing view!
I need to get back into my apron and start cooking, STAT!
9. Attend more blogger meetups!
Need I say more? No, no I do not.
10. Join the Homebrewers Association, as well as the local homebrew club, and BREW IT UP!
Beer is good! Beer is good! Beer is good! And stuff!
(Lyrics from an actual song)
11. Start my new website and blog. That’s right, I’ll be heading up an actual website this year, as well as changing the name of my blog! I’m hoping the transition will be easy for you, but there’s still some time to get used to the idea before I officially move. EXCITED!!!

     There you have it – a sampling of my resolutions! I have a few more, but decided that twenty feet of pictures was probably more than people could handle as it is. I hope you had a blessed beginning to your new year, and that you’re as excited for what’s to come as I am!
Happy New Year! Let’s make it worthwhile!

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Filed under Arizona, beer, blogger meet-up, friends, green monster, hiking, homebrewing, Island Brewing Company, kitchen sink salad, Ladyface, Morning after, NEW WEBSITE, New Year, retail, Weasel Crap Beer

Weasel Crap Beer?!?

     I woke up this morning, put on my gym clothes and was on the elliptical at the gym before my brain registered what was happening. 45 minutes at level 9 – I was dying! It was awesome.

I refueled with a slice of Great Harvest Whole Grain bread with peanut butter and some of Trader Joe’s Cranberry Apple Butter! This apple butter is ah-may-zing!
     I went to the library to pick up a book for my road trip tomorrey. I finished “The Girl Who Played With Fire” this morning and wanted more! I had a hold on the final book in the trilogy, but it won’t be in for another month, so I splurged and RENTED the next book, “The Girl Who Kicked the Hornet’s Nest” for a whole dollar! I think a buck for a week is worth it, plus it supports my local library, which I would die without.
After all the book renting, I needed a big Kitchen Sink Salad to replenish my energy. This had 1/2 a bag of mixed greens, 1/2 of a chopped bell pepper, 1/2 cup egg white salad, 1/2 cup steamed lentils, 1/2 of a zucchini sauteed with herbes de provence and 1/2 of an avocado with a light balsamic dressing. Many halves make a HUGE salad!
     Since it’s my last night at home for a few days, I went out to a local wine shop to pick up some fancy brews. I found the FANCIEST of fancy beers!
Let me tell you about this beer. Mikkeller Geek Brunch Weasel beer is brewed with the most expensive coffee in the world. This coffee is made by feeding weasels coffee berries. The berries go through their digestive tract and come out the other end, where they’re brewed into coffee: yes, the coffee beans are crapped out by said weasels. This coffee was added into this beer, which was then stamped with a $15.99 price for 15oz. 
Sorry to disappoint you, but I didn’t have the guts to try it…yet. With a 7 hour road trip ahead of me tomorrow, it just didn’t seem like a good risk to take.
Next time!
After the search for beer, MORE refueling was needed! We ordered in thai food, because lunch yesterday just wasn’t enough! We split tom kha gai, pad ke mao, pad thai and pineapple fried brown rice. All the dishes had meat in them, which I avoided. 
Luckily, even though I didn’t get the Weasel Crap Beer, I found plenty to try!
Oh beer, how much I’ve missed you!
First up: The Midas Touch! This one was a sweet pale ale, brewed with honey, muscat grapes and saffron. I’m not a huge fan of sweet beers, but this one had enough hops to keep me happy. I won’t be getting this one again, but I’d definitely recommend it to any wine lovers out there! You’ll love the sweet honey undertones!
     I’d love to write more, but I have to finish packing for the long drive to Scottsdale, Arizona tomorrow for my new job! Woohoo! I’ll repeat for any new readers: I’ll be at the Carefree Fine Arts and Wine Festival from November 5th-7th, working at one of the artist’s booths! 
Anyone in the Scottsdale/Carefree area want to meet up??

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Filed under beer, cranberry apple butter, Dogfish Head, Great Harvest, gym, kitchen sink salad, Midas Touch, Mikkeller Geek Brunch Weasel, thai food, Trader Joe's, Weasel Crap Beer