Cheddar Jalapeño Pub Burgers

Cheddar Jalapeño Pub Burgers

Serves 4-6
Prep time 15 minutes
Cook time 12 minutes
Total time 27 minutes
Meal type Main Dish
Cheesy, spicy pub-style burgers, fresh off the grill.


  • 2lb ground beef
  • 1/2 cup cheddar cheese (diced)
  • 1/2 cup pepperjack cheese (diced)
  • 2 jalapeños (seeded and diced)
  • 1 teaspoon salt
  • 1 teaspoon ground black pepper


Step 1
Mash all ingredients together and make patties.
Step 2
Grill over medium heat for about 12 minutes, flipping halfway through.
Step 3
Be careful not to catch your sleeve on fire when the fat from the burger and cheese turn into flame accelerant.
Step 4
Seriously, be careful: I speak from experience. Luckily, they were delicious and worth the pain.
Step 5
Serve with a wide array of toppings – my favorites are always guacamole and more cheese. You just can’t lose.

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