I went off the deep end yesterday food-wise, but today I was (kinda) back on track! I woke up at 5:45am by the roommate who was heading up the coast for a getaway, and just had to get her Monsta in!
Category Archives: flatbread
Ahh, the lovely substitute-Sunday. This Tuesday has been a day of delight for me. I get back on the work wagon tomorrow, so today I lived it up!
First, I’ll start you off with a picture of last night:
Woke up exceptionally early because the shades at the house where I’m staying do not keep the light out AT ALL! I was up at 6:30am, covered my face with pillows until I got a lovely text from my mum at 7am – Thanks mom !
I ran downstairs and was all prepped to make myself a GM with the frozen berries I found in the freezer, but when I pulled them out, I saw a big “SUGAR ADDED” stamp on the bag! Who buys stuff with SUGAR ADDED??? Crazy stuff, I tell you. Luckily, they had also bought fresh blackberries, so I threw a handful of those into my GM.
This was AMAZING! Inside of the wrap there was creamy pesto, moist chicken, and garlic-soaked cherry tomatoes that burst in my mouth. I was in heaven!
We looked around Bristol Farms for a few minutes and found some amazing things – the cheese section, the bakery, and the beer section!
I headed back to the dogwatching house for some studying. I’ve been working through my homebrewing book and taking notes – LOVE IT! So excited to get started ! I’m going to check out the homebrewing supply stores in Woodland Hills and Culver City, and take a class or two before I splurge on all the equipment so I feel confident with the process and not completely overwhelmed. I’m positive I’m going to love it though – it’s in the family (my bro and sister-in-law are really talented brewers).
Dinner was the rest of that flatbread. Sorry – very boring. Delicious, yes, but boring. I had some beer post-dinner. Franziskaner is my current favorite Hefewiezen. Very clove-y and smooth.