I love Green Monsters. I really, really love them. It’s ridiculous how much I crave them every day. I’ve officially crossed the line into crazy in love.
Category Archives: Franziskaner
I’m back!!! I finally got to come home instead of driving to the other sad, empty LBM house after work and relax! Aaaah!
For this blog, I’ll be recapping my Friday since I wasn’t able to be home and log on to tell you all about it. The morning started off with a BIG breakfast. My work shift was from 7:45am until 4pm, and I needed all the energy I could muster to fend off the crazy customers.
Ahh, the lovely substitute-Sunday. This Tuesday has been a day of delight for me. I get back on the work wagon tomorrow, so today I lived it up!
First, I’ll start you off with a picture of last night:
Woke up exceptionally early because the shades at the house where I’m staying do not keep the light out AT ALL! I was up at 6:30am, covered my face with pillows until I got a lovely text from my mum at 7am – Thanks mom :)!
I ran downstairs and was all prepped to make myself a GM with the frozen berries I found in the freezer, but when I pulled them out, I saw a big “SUGAR ADDED” stamp on the bag! Who buys stuff with SUGAR ADDED??? Crazy stuff, I tell you. Luckily, they had also bought fresh blackberries, so I threw a handful of those into my GM.
This was AMAZING! Inside of the wrap there was creamy pesto, moist chicken, and garlic-soaked cherry tomatoes that burst in my mouth. I was in heaven!
We looked around Bristol Farms for a few minutes and found some amazing things – the cheese section, the bakery, and the beer section!
I headed back to the dogwatching house for some studying. I’ve been working through my homebrewing book and taking notes – LOVE IT! So excited to get started :)! I’m going to check out the homebrewing supply stores in Woodland Hills and Culver City, and take a class or two before I splurge on all the equipment so I feel confident with the process and not completely overwhelmed. I’m positive I’m going to love it though – it’s in the family (my bro and sister-in-law are really talented brewers).
Dinner was the rest of that flatbread. Sorry – very boring. Delicious, yes, but boring. I had some beer post-dinner. Franziskaner is my current favorite Hefewiezen. Very clove-y and smooth.
I didn’t mean to… I swear I didn’t! Last night, I promised you all that I’d eat two ice cream bars, but I failed. I only ate one. I guess it’s a good thing that one satisfied me, but after my promises of not lying to you anymore, I felt guilty. Just had to let you all know the truth.
Bad news: I ran out of spinach. There was no GM for me this morning. Instead, I decided to try the overnight oats that I’ve read so much about. I used the vegan version from Oh She Glows. Luckily, I had picked up some chia seeds at Sprouts before the farmers’ market on Thursday, so I was able to throw all the ingredients into a bowl. It looked a little scary…